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DLIC TEA | 天然蜜香 阿里山高山紅茶 Honey Scented Classic Black Tea

NT$ 450.00
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以手採小葉種茶樹-青心烏龍茶樹,經全發酵工藝,揉捻成球狀,沖泡後的茶香帶有帶有天然蜜香。

日夜溫差的阿里山,適合茶葉生長的環境,果膠充足,香氣醇厚。100%手採,手工原葉茶,無添加人工香料。茶湯紅色透亮,滑順入口,無澀感。

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茶乾:深褐色球狀
茶湯:深紅色
茶香:蜜香、熟果香、沈香與些許花香。
因茶葉屬天然產品,每年帶有的香氣會有些許不同。

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內容物
阿里山高山蜜香紅茶。
鐵罐內之茶葉為真空包裝,阻隔空氣。

茶罐
茶罐為隱藏式易開罐設計,開封後商品內之塑膠環將會脫落。
塑膠環脫落後仍為密封罐唷。

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茶種
小葉種之青心烏龍種,茶乾為球狀,茶乾顏色為深棕色。

保存期限
請詳見外包裝。

保存方式
開封後盡快飲用,避免陽光直射或置於潮濕環境。

~相揪來泡茶~
『熱泡』
茶量:覆蓋容器底部五分之一
水溫:85度-90度
沖泡時間:一泡氣味濃:90秒、二泡茶香濃:兩分鐘、三泡韻味甘:每泡起增加三十秒。

『冷泡』
茶量:100g水:2g茶葉。
水溫:常溫水或冷水。
時間:置於陰涼處或冰箱(夏天)內8小時,即可飲用。

可依個人飲用習慣,尋找適合自己的泡茶方式!

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自主送驗,安心飲用
1. 100% 台灣茶,可以追溯自台灣茶農自信滿滿傑出之作。
2. 通過德國騰德姆斯實驗室檢驗,茶品符合台灣、美國、日本標準。
3. 投保南山產險一千萬產品責任險

It is grown in the famous area of Taiwan, Alishan, where it is a famous place to plant and nourish tea where it is covered by mist more than half a day. Because of the altitude and the weather, cool temperature slows down bush's growth, causing smaller and thicker leaf which also preserve the nutrients and making unique flavor of tea.

Picked by hands and drying by sun, the best taste is preserved by nature. Also, by using the technique of full fermented and light roasting, the honey scent appears. It is neither bitter nor astringe when having the first steep for drinking, the sweetness comes out instead. Meanwhile, tasting the scent of fruit in the mouth is also enjoyable.

Dry Tea: ball-shaped type, dark brown;
Tea Liquid Color: dark red
Tea Incense: honey, flowers and fruits.

Ingredient/Content
100% Taiwan Black Tea of Loose Leaves
Place of Origin: Alishan, Chiayi, Taiwan

Can
There is a special design in the can, the ring will be removed once it is open.

Storage
Drink it as soon as possible and please keep away from sunlight and humid environment.

Best Before
Please see on the package.

Let's Make Tea Together

~Hot Brew:

Tea Amount: For tight ball shape tea leaves, please fill the cup / tea pot with tea leaves which cover one fifth of the cup/tea pot.

Water Temperature: 85-90 degree Celsius

Time: First steep : 80 sec, the most aromatic.
Second steep : 40 sec, rich flavor.
Third steep : Increase 30 sec from third steep on.

~Cold Brew:

Tea Amount: Put tea leaves into the bottle which contains 90% water.
100cc water: 2g tea leaves

Water Temperature: Cold or room temperature water
Time: Avoid sunlight and put it indoors or in the refrigerator for 6-8 hours.